Jan 29, 2021
Kinako is a powder made from roasted soybeans and used in Japanese confectionery and other dishes.
In this video, students from Kyoto explain how to make kinako, and introduce other uses for soybeans in Japanese cuisine.
Jan 3, 2021
This is a podcast which picks up a few interesting things that have appeared in the news in recent weeks.
In our first story, we learn about an ancient fast-food shop in Italy. You can read more about it here:
In...